Avocado with nut butter,
lime and sesame seeds

Serves 1 as a snack
 

Ingredients: 

1/2 ripe avocado 

1 tbsp Harry’s nut butter 

1/2 lime 

sea salt 

black sesame seeds, for sprinkling (optional) 

Method: 

Cut the avocado in half and remove the stone. With a small knife, cut the flesh of one of the halves in a criss cross, without cutting the skin. Squeeze over a little lime juice and sprinkle on a pinch of sea salt. Spoon 1 tbsp of nut butter onto the avo half (into the hollow where the stone was) and top with black sesame seeds (if desired). Eat with a spoon.